Description
Baldo Extra Virgin Olive Oil
Baldo is an oil obtained mainly from the Frantoio, Leccino and Dolce Agogia varieties.
Our Baldo Extra Virgin Olive Oil is a valuable ally in the kitchen. Its versatility makes it ideal for dressing salads, vegetables and bruschetta, but it is also excellent for preparing sauces, side dishes and main courses.
A sincere and genuine oil, perfect for bringing the authentic flavours of our land to the table every day.





Reviews
There are no reviews yet.