Baldo – Extra virgin olive oil 0.50L bottle – 2025/26 harvest

Baldo – Extra virgin olive oil 0.50L bottle – 2025/26 harvest

€16.00

Olive varieties: mixed Dolce Agogia, Frantoio and Leccino olives.
Organoleptic characteristics: medium fruitiness, with herbaceous and garlicky notes. Balanced bitterness and pungency.
Production method: hand-picked, pressed within 24 hours. Cold extraction.

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Description

Baldo Extra Virgin Olive Oil

Baldo is an oil obtained mainly from the Frantoio, Leccino and Dolce Agogia varieties.

Our Baldo Extra Virgin Olive Oil is a valuable ally in the kitchen. Its versatility makes it ideal for dressing salads, vegetables and bruschetta, but it is also excellent for preparing sauces, side dishes and main courses.

A sincere and genuine oil, perfect for bringing the authentic flavours of our land to the table every day.

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